Beras Apple Carnation Gold
10 kg x 1 bag
Premium gold-grade rice with a uniform grain size and low broken-grain ratio. Delivers consistent texture and flavour for restaurants and canteen operators.
12 categories · 100 products · Wholesale & Retail
Premium rice varieties sourced for consistent quality — from everyday jasmine to glutinous and specialty grades. Packed in wholesale quantities to serve hawkers, restaurants, and canteens.
10 kg x 1 bag
Premium gold-grade rice with a uniform grain size and low broken-grain ratio. Delivers consistent texture and flavour for restaurants and canteen operators.
10 kg x 1 bag
Quality white rice packed in wholesale quantities. A daily staple for hawker stalls, restaurants, and home delivery catering.
1 kg x 10 pkt
Glutinous sticky rice with a naturally chewy texture when cooked. Used for kuih, bak chang (rice dumplings), and traditional Malay and Chinese rice-based preparations.
10 kg x 1 bag
Glutinous sticky rice with a naturally chewy texture when cooked. Used for kuih, bak chang (rice dumplings), and traditional Malay and Chinese rice-based preparations.
10 kg x 1 bag
Fragrant long-grain jasmine rice with a naturally soft, slightly sticky texture. The everyday staple for Malaysian households, hawker stalls, and restaurant rice counters.
10 kg x 1 bag
Fragrant long-grain jasmine rice with a naturally soft, slightly sticky texture. The everyday staple for Malaysian households, hawker stalls, and restaurant rice counters.
A complete range of flour and starch products for commercial kitchens — wheat flour, rice flour, tapioca starch, and more. Reliable supply in bulk packaging.
100 gm x 12 tin
Food-grade baking soda for leavening bread and pastry, tenderising meat, and developing colour in traditional fried dough products such as yu char kway.
1 kg x 1 pkt
Food-grade baking soda for leavening bread and pastry, tenderising meat, and developing colour in traditional fried dough products such as yu char kway.
180 gm x 12 tin
Food-grade calcium hydroxide (kapur sireh) used in traditional kuih for a firmer set and to develop characteristic pink and green colours in certain recipes.
25 gm x 50 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 20 pkt
Quality white rice packed in wholesale quantities. A daily staple for hawker stalls, restaurants, and home delivery catering.
500 gm x 20 pkt
Quality white rice packed in wholesale quantities. A daily staple for hawker stalls, restaurants, and home delivery catering.
1 kg x 10 pkt
All-purpose wheat flour for bread, roti, pastry, and general bakery use. Consistent protein content for reliable gluten development across batches.
400 gm x 20 pkt
Corn starch for thickening sauces, soups, and gravies, and for making crispy fried coatings. Produces a clear, glossy finish in Chinese-style gravies.
350 gm x 12 pkt
Corn starch for thickening sauces, soups, and gravies, and for making crispy fried coatings. Produces a clear, glossy finish in Chinese-style gravies.
400 gm x 12 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 20 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 20 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
400 gm x 12 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
400 gm x 12 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
1 kg x 10 pkt
Tapioca starch for binding kuih dough and thickening desserts. Gives the characteristic stretchy, translucent texture in ondeh-ondeh and kuih lapis.
500 gm x 20 pkt
Tapioca starch for binding kuih dough and thickening desserts. Gives the characteristic stretchy, translucent texture in ondeh-ondeh and kuih lapis.
400 gm x 12 pkt
Tapioca starch for binding kuih dough and thickening desserts. Gives the characteristic stretchy, translucent texture in ondeh-ondeh and kuih lapis.
Dry noodles and vermicelli in a variety of formats for Malaysian cooking — rice noodles, yellow noodles, glass noodles, and instant noodle bases.
5 kg x 1 bag
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
550 gm x 8 pkt
Quality dried noodles for hawker and restaurant use. Long shelf life and consistent cooking time across high-volume meal prep.
500 gm x 20 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
Essential sauces and cooking oils for the professional kitchen — soy sauce, oyster sauce, chilli sauce, palm oil, and blended cooking oils in wholesale sizes.
1 kg x 18 pkt
Vegetable-based cooking margarine for pan-frying, pastry making, and bread spreading. Neutral flavour that works in both savoury and sweet applications without overpowering other ingredients.
5 kg x 4 tong
Refined cooking oil with a high smoke point suitable for deep-frying, wok cooking, and stir-frying. Consistent performance across repeated frying cycles.
5 kg x 4 tong
Refined cooking oil with a high smoke point suitable for deep-frying, wok cooking, and stir-frying. Consistent performance across repeated frying cycles.
1 kg x 1 pkt
Essential cooking sauce or oil for daily food service use. Wholesale pack sizes to support continuous kitchen operations without frequent reordering.
750 ml x 12 btl
Cooking vinegar for pickling, sweet-and-sour sauces, and as a tenderiser. Adds brightness and acidity that balances rich braised and fried dishes.
630 ml x 12 btl
Cooking vinegar for pickling, sweet-and-sour sauces, and as a tenderiser. Adds brightness and acidity that balances rich braised and fried dishes.
Everyday sugar and salt essentials in wholesale packs — white sugar, brown sugar, fine salt, and coarse salt for industrial and catering use.
500 gm x 10 pkt x 4 bdle
Fine iodised table salt for everyday seasoning, curing, and baking. Uniform grain dissolves quickly and measures evenly for consistent results.
500 gm x 10 pkt x 4 bdle
Coarse iodised salt for pickling vegetables, curing fish, and traditional salt-baking methods. The larger crystals draw moisture slowly for better preservation.
400 gm x 20 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 50 pkt
Food-grade salt for cooking, seasoning, and preserving. A pantry fundamental for every food operator.
300 gm x 60 pkt
Refined white or raw sugar for baking, beverages, and general cooking. Wholesale pack sizes to maintain steady kitchen stock for continuous daily use.
500 gm x 20 pkt
Refined white or raw sugar for baking, beverages, and general cooking. Wholesale pack sizes to maintain steady kitchen stock for continuous daily use.
Dried mushrooms, dried tofu skin, black fungus, and other pantry staples widely used in Chinese and Malaysian cuisines. All products sourced in commercial quantities.
1 kg x 1 pkt
Thinly sliced dried cloud ear fungus that rehydrates quickly and has a delicate, slightly gelatinous texture. Excellent in cold salads, soups, and vegetarian dishes.
1 kg x 10 pkt
Dried black wood ear fungus with a mild earthy flavour and satisfying crunch. Widely used in Chinese stir-fries, hot and sour soup, and braised dishes. Rehydrates to roughly 6× its dry volume.
1 kg x 1 pkt
Dried black wood ear fungus with a mild earthy flavour and satisfying crunch. Widely used in Chinese stir-fries, hot and sour soup, and braised dishes. Rehydrates to roughly 6× its dry volume.
3 kg x 1 bag
Quality dried noodles for hawker and restaurant use. Long shelf life and consistent cooking time across high-volume meal prep.
50 gm x 15 pkt x 4 bdle
Wholesale-packed product for Malaysian food service operations. Specification: 50 gm x 15 pkt x 4 bdle.
A broad selection of spices and seasoning powders for Malaysian, Chinese, and Indian cuisines — curry powder, five-spice, white pepper, MSG, and more.
70 gm x 12 pkt
Pre-blended bak kut teh spice sachet with the classic combination of garlic, white pepper, cloves, cinnamon, and star anise. Just add to pork ribs and water for an authentic, aromatic herbal broth.
KG
Whole dried star anise with a bold, sweet liquorice flavour. Used in braised pork belly, five-spice blends, bak kut teh, and Malay rendang for aromatic depth.
KG
Wholesale-packed product for Malaysian food service operations. Specification: KG.
1 kg x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 1 kg x 1 pkt.
500 gm x 30 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
1 kg x 15 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
250 gm x 24 pkt
Ground or whole peppercorns for seasoning soups, marinades, and spice rubs. White pepper is the classic choice for Cantonese clear soups; black for bolder preparations.
500 gm x 30 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 30 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 30 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
300 gm x 1 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
500 gm x 1 pkt
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.
Dried beans, lentils, and whole grains for everyday cooking and Chinese traditional uses — red beans, mung beans, black beans, and barley in bulk supply.
15 kg x 1 bag
Hulled black sesame seeds with a rich, deep nutty flavour. Used in black sesame tang yuan, sesame paste desserts, kuih decoration, and as a topping for buns and pastries.
10 kg± x 1 bag
White sesame seeds with a milder, butterscotch-like flavour compared to black sesame. Pressed for sesame oil, toasted as a topping, or ground for tahini and traditional sweets.
15 kg x 1 bag
Large sago pearls that cook up clear and chewy. Used in sago pudding, gula melaka dessert, and chilled Southeast Asian desserts where a substantial bite is preferred.
15 kg x 1 bag
Large sago pearls that cook up clear and chewy. Used in sago pudding, gula melaka dessert, and chilled Southeast Asian desserts where a substantial bite is preferred.
11.34 kg x 1 tong
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
250 gm x 48 pkt
Food-safe disposable packaging for takeaway and dine-in food service. Practical, hygienic, and cost-effective for daily high-volume operations.
10 kg x 1 bag
Wholesale-packed product for Malaysian food service operations. Specification: 10 kg x 1 bag.
5 kg x 1 bag
Dried mung beans for green bean sweet soup (tong sui), tau sar (bean paste) filling, and sprouting. A cooling ingredient in Chinese wellness cooking and Malay desserts.
5 kg x 1 bag
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
15 kg x 1 bag
Dried mung beans for green bean sweet soup (tong sui), tau sar (bean paste) filling, and sprouting. A cooling ingredient in Chinese wellness cooking and Malay desserts.
10 kg± x 1 bag
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
15 kg± x 1 bag
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
10 kg± x 1 bag
Dried red azuki beans for homemade red bean paste, sweet soup, and traditional fillings in mooncakes, tang yuan, and yam cake. Earthy-sweet flavour with a creamy texture when cooked.
500 gm x 1 pkt
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
30 kg x 1 bag
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
30 kg x 1 bag
Quality dried beans or legumes for soups, braised dishes, and traditional desserts. Nutritious, versatile, and shelf-stable for regular kitchen stock.
Traditional preserved and fermented vegetables used across Malaysian and Chinese cooking — pickled mustard greens, preserved radish, and salted vegetables.
150 gm x 12 tin x 4 box
Food-grade salt for cooking, seasoning, and preserving. A pantry fundamental for every food operator.
150 gm x 12 pkt x 10 bag
Preserved sweet turnip (chai poh) — a Teochew and Hokkien pantry essential. Added to fried kuey teow, chai tow kway (carrot cake), omelettes, and claypot dishes for a salty, umami kick.
150 gm x 12 pkt x 10 bag
Preserved sweet turnip (chai poh) — a Teochew and Hokkien pantry essential. Added to fried kuey teow, chai tow kway (carrot cake), omelettes, and claypot dishes for a salty, umami kick.
Canned and tinned goods for catering and household use — canned sardines, canned tomatoes, coconut milk, evaporated milk, and more. Long shelf life in bulk packs.
425 gm x 24 tin
Premium dried mushroom with a rich umami depth. Rehydrate in warm water and use in soups, stews, steamed dishes, and rice cooker one-pot meals.
425 gm x 24 tin
Premium dried mushroom with a rich umami depth. Rehydrate in warm water and use in soups, stews, steamed dishes, and rice cooker one-pot meals.
390 gm x 48 tin
Shelf-stable canned product ready to use straight from the tin. Reduces prep time and provides consistent flavour for high-volume food service operations.
390 gm x 48 tin
Shelf-stable canned product ready to use straight from the tin. Reduces prep time and provides consistent flavour for high-volume food service operations.
500 gm x 48 tin
Shelf-stable canned product ready to use straight from the tin. Reduces prep time and provides consistent flavour for high-volume food service operations.
500 gm x 24 tin
Shelf-stable canned product ready to use straight from the tin. Reduces prep time and provides consistent flavour for high-volume food service operations.
Dried Chinese herbs and botanicals used in traditional cooking and herbal soups — wolfberries, red dates, lotus seeds, dried longan, and other tonic ingredients.
1 kg x 1 pkt
Dried Chinese angelica root (Dang Gui) — a warming, blood-nourishing herb used in herbal broths, tonic soups, and eight-treasure preparations. Has a distinctive sweet, slightly medicinal aroma.
1 kg x 1 pkt
Dried Chinese angelica root (Dang Gui) — a warming, blood-nourishing herb used in herbal broths, tonic soups, and eight-treasure preparations. Has a distinctive sweet, slightly medicinal aroma.
500 gm x 1 pkt
Dried wolfberry (goji) with a mild, sweet-tart flavour. Simmered in soups and congee, brewed into tonics, or used as a garnish. Traditionally used to nourish the liver and eyes in Chinese wellness cooking.
1 kg x 1 pkt
Fine golden wheat noodles with a springy bite. Popular for dry-tossed noodle dishes, wonton soup noodles, and traditional Chinese mixed noodle preparations.
100 biji x 1 ctn
Wholesale-packed product for Malaysian food service operations. Specification: 100 biji x 1 ctn.
10 kg x 1 ctn
Plump dried red dates (jujube) — naturally sweet and chewy with a fruity depth. Simmered in chicken soup, red date tea, and tong sui for their warming, blood-tonifying properties.
10 kg x 1 ctn
Plump dried red dates (jujube) — naturally sweet and chewy with a fruity depth. Simmered in chicken soup, red date tea, and tong sui for their warming, blood-tonifying properties.
500 gm x 1 pkt
Dang Shen root for qi-strengthening soups — a milder, more affordable alternative to ginseng. Commonly paired with red dates and wolfberry in everyday tonic broths.
500 gm x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 500 gm x 1 pkt.
1 kg x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 1 kg x 1 pkt.
600 gm x 1 box
Wholesale-packed product for Malaysian food service operations. Specification: 600 gm x 1 box.
1 kg x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 1 kg x 1 pkt.
1 kg x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 1 kg x 1 pkt.
1 kg x 1 pkt
Dried Yu Zhu (Solomon's Seal rhizome) for moistening soups and cooling lung tonics. Combined with almonds, lily bulb, and pork in a classic Cantonese moisturising soup.
500 gm x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 500 gm x 1 pkt.
500 gm x 1 pkt
Wholesale-packed product for Malaysian food service operations. Specification: 500 gm x 1 pkt.
Commercial-grade cleaning supplies for kitchens and food businesses — dishwashing liquid, floor cleaner, and hygiene essentials in cost-effective bulk sizes.
10 kg x 1 tong
Commercial-strength liquid bleach for disinfecting surfaces, removing stains, and sanitising drainage. The standard chemical cleaning product for restaurant and hawker stall hygiene.
10 kg x 1 tong
Concentrated dishwashing liquid that cuts through cooking grease and food residue. Effective in warm or cold water — suitable for manual washing of pots, woks, and serving utensils.
10 kg x 1 tong
Commercial floor cleaning solution for daily kitchen and front-of-house mopping. Removes grease, food stains, and odours from tile, concrete, and vinyl flooring.
5 kg x 3 bag
Quality flour or starch for professional kitchen and bakery use. Consistent grade for reliable results across high-volume production runs.